Well, what a day weatherwise. Storm Alex rattled through with strong winds & heavy persistant rain. So what do you do when the weather is awful, make some more products of course, so we have finally made the Crab Apple Jelly .
The crab appies were supplied by ‘Skip’ the local Scout Master in St Clears and have been stored for the last 2 weeks in the cool & dark to allow the flavour and colour to develop.
Boiled and strained many times and then the liqour weighed and the correct amount of sugar added and again boiled until setting point reached.
Well worth the effort when you see the beautiful golden colour.